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Like the juicy red fruit of the strawberry plant, the leaves of this plant have been found to provide a number of fantastic health benefits. The best way to consume strawberry leaves is by brewing them into a tea. By steeping the leaves in hot water, the powerful nutrients leach into the tea, allowing you to enjoy the full health benefits of the berries. Strawberry leaves contain high amounts of vitamin C, iron and calcium, all of which are essential for maintaining healthy bodily functions. As such, the leaves of the strawberry plant can support better bone health, prevent osteoporosis, improve the production of red blood cells and hemoglobin, neutralize the effects of harmful toxins in the body and boost the immune system.